For breakfast parties under 20 please call!
Catering and Events
We offer on-site or off-site catering for your personal and corporate events. Make your next event a delicious and fun experience. Our recipes are created with only the highest quality local ingredients to create a culinary experience that you and your guests will fondly remember. With our trained staff, you can co-create the perfect menu for you and your guests, no matter the event.
Work with us to plan a party at our private 50-person dining room, or off-site at a location of your choice. You can work with our team of chefs and servers for events with up to 275 people.
Our commercial kitchen features state-of-the-art equipment and can be used in conjunction with the private dining room for seamless service and efficient transition from kitchen to table.
Our clients come to us for birthday parties, kids parties, graduations celebrations, holidays, barbecues, interactive cooking instruction, training sessions, networking groups, conferences, corporate catering and team building functions.
Breakfast – Lunch – Dinner
Culinary Concepts Corp offers very delicious food at fair prices.
You can also download our menu in PDF format below
|Bronze Sandwich Package||$15.25 per person|
|Silver Sandwich Package||$18.25 per person|
|Gold Sandwich Package||$23.50 per person|
|Platinum Sandwich Package||$26.50 per person|
CALL TO CUSTOMIZE ANY OF OUR MENUS.
CHANGES ARE WELCOME!
|Bronze Cocktail Party||$18.75 per person|
|Silver Cocktail Party||$27.50 per person|
|Gold Cocktail Party||$43.50 per person|
Hot Buffet A La Carte
|Chicken Selections||per person|
|Beef Selections||per person|
|Braised Beef Brisket||$29.00*|
|Roast Tenderloin w/Horseradish Cream||$33.00*|
|Seafood Selections||per person|
|Jumbo Shrimp Francaise||$31.00*|
|Crab Cakes with Smoked Pepper Ailoi||$33.00*|
- Bread Basket with Butter
- One Salad and a Choice of 2 Accompaniments
- Cookie & Brownie Platter
- Rosemary Roasted New Potatoes
- Jamaican Couscous
- Macaroni and Cheese
- Garlic Smashed Potatoes
- Roasted Vegetables with Fresh Herbs & Spice
- Haricots Vert with Shallot Butter
- Roasted Sweet Potato, Walnuts, Apples & Brown Sugar
- Caesar Salad
- Shaved Parmesan Cheese, Homemade Croutons
- Baby Field Greens
- Honey Balsamic Vinaigrette
- Greek Salad
- Olives, Cucumbers, Tomatoes and Crumbled Feta Cheese
- Baby Spinach Salad
- Mushrooms, Roasted Almonds, Dried Cranberries & Herb Vinaigrette